On October 26, members of Wildlands Trust’s Leadership Council gathered at Davis-Douglas Farm in Plymouth for our annual fall supper, where we thank those who provide higher-level donor support for our mission of regional land conservation. 

On the gorgeous fall evening, about 80 generous individuals were treated to clam chowder, fresh oysters, wine, assorted desserts, and, most importantly, the camaraderie and good cheer of Southeastern Massachusetts’ most ardent conservation supporters. Wildlands board member and key volunteer Marilynn Atterbury crafted flower arrangements and other stunning decorations for the event, turning the Community Conservation Barn into a cozy yet elegant autumnal venue. 

Before dinner, Wildlands Trust board chair Sam Chapin addressed the Leadership Council, expressing deep gratitude for their generosity while looking ahead to a promising future made possible by their support. 

“The annual Leadership Council dinner is a wonderful opportunity to thank our donors for their support,” Chapin said. “The oysters, chowder, and company were all great!  I was particularly pleased to speak with a number of new people at this year's event.” 

Later in the evening, Wildlands President Karen Grey recognized members of the Leadership Council who made remarkable contributions to our mission this year. In true Wildlands fashion, she gifted these high-impact individuals with hammers, so they can carry on their hard work. 

The fall supper is one of two annual events that Wildlands Trust holds to honor the Leadership Council, the other being a preserve tour each spring. 

We hope you will join this special community! To learn more, visit wildlandstrust.org/leadership-council or contact Donor Relations Manager Sue Chamberlain at schamberlain@wildlandstrust.com or 774-343-5121 x114.